WILD GAME SAUCES

Whether you’re serving grilled venison, roasted duck, or smoked boar, the right sauce can take your wild game from good to unforgettable.

I’ve put together this collection of my favorite sauces that I use for wild game. Built on real flavor and field-tested in my own kitchen. You’ll find bold, rustic recipes that pair perfectly with wild meats, along with a few refined sauces to impress around the table.

From punchy aiolis to chimichurri, these sauces work hard behind the scenes to balance and elevate the deep flavors of game meats.