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August 17, 2020

WILD BOAR RECIPE

BEER BRAISED WILD BOAR ROAST W/ CHIMICHURRI ROJO & MEXICAN COWBOY BEANS

post, Uncategorized, WILD PIG SHOULDER RECIPES / Leave a Comment

Here two worlds collide with a smoky version of the classic Argentinian chimichurri sauce and the hearty Mexican cowboy beans AKA (Frijoles Charros). These are served along side a super tender slow cooked wild boar roast that will have you forgetting all about fancy chops. The smokey chimichurri is a great condiment that goes perfectly […]

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cured egg yolks

CURED EGG YOLKS

Larder, post / Leave a Comment

Making cured egg yolks is a great way to put any extra eggs lying around in your refrigerator to good use. They are excellent grated over fresh salads, creamy pasta, avocado toast and scrambled eggs.  These easy-to-make golden morsels add a welcoming depth of umami flavor and fat to lean meats such as venison steaks, pork tenderloins, and

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