Wild game offal recipes. Learn new ways to cook liver, heart, kidney for deer, ducks, geese, wild boar, elk and bear.
This delicious and easy venison liver pate recipe is the ultimate charcuterie preparation for the beginner cook and the seasoned chef. A lot of people are either intimidated or put off by wild game charcuterie, simply for the fact that it’s somewhat hard to pronounce. And that because a lot of the time “hard to […]
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Venison and beans are among my favorite meals on a chilly winter day. Want more deer meat recipes? Check out this ground venison collection, venison slow cooker collection, and venison stew. The butter bean puree is a homey side dish that gives you a mashed-potato vibe, but without all the heaviness. The smoked bacon fat, garlic,
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While working on new recipe ideas for venison hearts last week, I was slurping a hot bowl of delicious homemade dashi, even though it was freezing cold outside. Stumped and frustrated that I couldn’t think of a new way to utilize this delicious offal goodness, I poured myself another bowl of dashi and slumped into
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This Thai Steak Salad is made with steaks marinated in soy sauce and lemongrass, then quickly grilled or pan-seared. It’s tossed with fresh herbs, red onion, lemongrass, lettuce, and chile, then finished with a zesty and spicy lime-fish sauce dressing. A quick and easy weeknight version reminiscent of a Thai meat salad. Quick Look: Thai Steak Salad
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One of my favorite things about cooking deer meat is finding delicious ways to make the most of every part of the animal. Especially the cuts that often get left behind. This grilled deer heart recipe is a perfect example of that. Inspired by anticuchos, a Peruvian street food classic, this dish takes the often-overlooked
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This smoked venison heart recipe is hands down the best deer heart recipe I’ve ever eaten. Venison hearts are known as the gateway offal, and for good reason. The texture is somewhat reminiscent of a “normal” cut of meat, unless you overcook it. And the flavor is very mild, unlike its offal cousins, liver and
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