Venison Steak Recipes

A selection of venison steak recipes. From grilled or in the frying pan to baked in the oven.

Venison backstrap recipe

Venison Backstrap Steak with Mushroom Cream Sauce

This venison backstrap steak with mushroom cream sauce is a good one for nights when a plain seared steak just doesn’t cut it. The backstrap gets a nice sear first, then we make a mushroom cream sauce in the same pan. This method adds a savory richness and pairs well with the venison. This may […]

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venison medallion recipe

Venison Medallions with Cilantro Orange Tapenade

If you want tender, restaurant-quality venison medallions without extra fuss, this is the move: trim clean, salt ahead, get a cast-iron ripping hot, sear 1-2 minutes per side, baste with butter, rest, and serve medium-rare.  Use tenderloin for ultra-tender or backstrap for a little more bite. Both shine when you build a golden brown crust

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venison steak

Venison Steak with Garlic Herb Marinade

This venison steak recipe is a simple way to cook venison loins in a skillet without overcomplicating things. The garlic herb marinade adds a delicious flavor, the pan gives the steaks a well-developed crust, and the inside is perfectly juicy if you nail the internal temperature. Pan-searing is my favorite way to cook this tender

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venison tenderloin recipe

Prosciutto Wrapped Venison Tenderloin

This prosciutto-wrapped venison tenderloin recipe is one of the easiest fancy wild game meals you can make. Served with a homemade dijon cream sauce, this combo can be paired with just about any side dish. Looking for more venison recipes? Try this hearty venison & vegetable soup or my venison slow cooker recipes collection. Wrapping venison

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